TA 50 LYO
TA 50 is used for the manufacture of stabilised soft cheese.
Typical Usage Level
1.25 DCU per 100 litres.
This product does not contain any of the 14 legally declarable allergens: Cereals containing gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs.
Freeze-dried cultures packed in sachets.
18 months from production date at ≤ +4°C.