P. Roqueforti PJ LYO
PJ is a mould used in production of blue mould cheeses.
Typical Usage Level
1 dose per 1000 litres.
This product contains Milk, Wheat, and other Cereals containing gluten. It does not contain any of the other 11 legally declarable allergens: Crustaceans, Eggs, Fish, Peanuts, Soybeans, Nuts, Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs.
Freeze-dried cultures packed in sachets.
18 months from production date at ≤ -18°C.